Tavern is the third restaurant from the chef and sommelier team of Suzanne Goin and Caroline Styne, who also own Lucques restaurant and AOC winebar. This is their West Los Angeles outpost, which serves as a local gathering spot for the Bren...More
Tavern is the third restaurant from the chef and sommelier team of Suzanne Goin and Caroline Styne, who also own Lucques restaurant and AOC winebar. This is their West Los Angeles outpost, which serves as a local gathering spot for the Brentwood crowd.
Home of James Beard award winning chef Suzanne Goin and Award winning Sommelier Caroline Styne. Los Angeles' favorite mediterranean cuisine and catering.
Named Los Angeles Magazine's Best new restaurant Hatfield's restaurant LA, CA is helmed by husband and wife dynamic culinary team Karen and Quinn Hatfield.
Welcome to an authentic restaurant. As you enter The Little Door, you’ll discover a hidden paradise, colorful crowd, romantic courtyard, and elegant displays of rustic Mediterranean cuisine. <strong>Winner of the "Best Romantic Restaurant o...
Beverly Hills, Los Angeles late night Vietnamese restaurant. Open Late with a full cocktail menu. Founded by Jordan Kahn, Noah Ellis and Adam Fleischman.
Nancy Silverton, Mario Batali and Joseph Bastianich meld their prodigious talents to bring Pizzeria Mozza and Osteria Mozza to the heart of Los Angeles. With the devout commitment to product, environment and hospitality, the two unique but...
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